stuffed turkey breast in slow cooker

Place in crockpot. Add the sauted veggies, sausage and stuffing to a bowl. Cover and cook on low for 6 hours, or until the turkey is cooked through. So easy and so delicious. Not to mention, excellent gravy can cover for any dry spots in your turkey. Combine stuffing mixes, onions and water in slow cooker sprayed with cooking spray; top with turkey, skin side up. Add onion and sausage; cook until sausage is lightly browned. This is a very tasty and easy way to cook a turkey breast in the slow cooker. And after yet another turkey fail on Thanksgiving, I swore off that beach oven for good and decided to master the crock pot turkey. Add onion and sausage; cook until sausage is lightly browned. Cover with lid. Strain slow cooker drippings through a fine-mesh sieve; discard solids. Mix the first 5 ingredients in a small bowl. After this, youll place it under the broiler to brown and the internal temperature will rise while it rests. Gravy: This gravy recipe is also it's own post if you want to see step-by-step photos and get some tips on making perfect gravy. Let stand 10 minutes before slicing. slow cooker., Stir in 4 cups broth, rice, salt and pepper. Now Im all about make a slow cooker turkey breast using a bone-in turkey breast for our big meal. Ideal for holiday potlucks, the sweet cranberry sauce complements the turkey nicely. I cook it with my grandma's easy stuffing recipe for a happy meal that doesn't require any hard work. If not what temp would you set your slow cooker at? slow cooker; top with turkey. This easy Slow Cooker Turkey Breast recipe is so juicy and flavorful, and since its boneless, you dont need to worry about carving anything! How long to cook turkey breast in the slow cooker A 2 kg / 4 lb turkey breast will take about 5 to 6 hours on LOW in a slow cooker. But if you dont have it, or if you dont want to deal with the hassle of the yellow spice(which does stain), just leave it out! Ive had varying degrees of success and the skin only slightly crisps up. Place vegetables in a 6- or 7-qt. Hope that helps! Just slather the rub on the turkey, place it on some onions in your slow cooker, and cook on low for 4 hours! Quick and easy recipe for slow cooker turkey breast. (If you run out, you can also use chicken broth or a bit of water. Place in a slow cooker. I must tell you that this one definitely is. You can also freeze leftover turkey for up to 4-5 months. 1 5 to 6 pound turkey breast make sure it will fit into your slow cooker salt and pepper (I used a garlic salt blend) 1/2 cup orange juice 1 14 ounce can whole cranberry sauce 1 package Onion Soup Mix salt and pepper to taste Instructions Line your slow cooker with a liner or spray with cooking spray. I know it was a long post, but I really wanted to make it an exhaustive resource so youll have 100% success in your kitchen come Thanksgiving. slow cooker; top with turkey. Place the turkey in the slow cooker. bone-in turkey breast will serve 6-8 people. Add the diced celery and onion. I use a cooking bag roasting bag whatever(same) I flavor no salts(no sodium)added spices & salt. 3. Moist and tasty. Guesswork is no fun for the main dish on a major holiday. For boneless turkey breast, cook for 5-6 hours on Low or 3-3.5 hours on High. Place vegetables in a 6- or 7-qt. Recipe looks very good, BUT YOUR VIDEO SUCKS!!! Mix the first 5 ingredients in a small bowl. Feel free to substitute the herbs and seasonings you can handle; just make sure the turkey is really well seasoned so it ends up flavorful and not bland. 1 tablespoon melted butter salt and black pepper to taste directions Season inside turkey with salt and pepper to taste. Again, Ive used anywhere from 6 pound to 9 pound turkeys and they were all done (and still tender and juicy) at exactly 6 hours. Happy Thanksgiving! ), I will say this wont leave you which much extra wiggle room. Your email address will not be published. Stuff pockets with wild rice mixture. 3 STEP 1: Lay THAWED turkey breasts in bottom of slow cooker. Spread a little of the rub on the bottom of the turkey, then place it in the slow cooker. Cook on low for 2 hours or until cooked through. 2 In 3- to 4-quart slow cooker, place turkey. bone-in turkey breast will serve 6-8 people. It always is PERFECT DONE..people susurely don't need oil, butter lard garbage I've mastered everything without it cooking and alternatives healthy to them when needed. I usually have to place the turkey on its side for it to be able to fit. Whole turkey breasts with the bone in are usually 6-7 pounds, so it will need more time. Cover and cook on low heat for 3-4 hours, reaching an internal temperature of 165 degrees F. Remove turkey from the slow cooker; let rest 10-15 minutes. Place turkey in a 5- or 6-qt. 1 bone-in turkey breast (6 to 7 pounds), skin removed 1 tablespoon olive oil 1 teaspoon dried minced garlic 1 teaspoon seasoned salt 1 teaspoon paprika 1 teaspoon Italian seasoning 1 teaspoon pepper 1/2 cup water Sign up for new recipes and you'll get my FREE e-cookbook, Easy Weeknight Dinners! served this 2 years ago for our small covid thanksgiving and it has been in the dinner rotation ever since. Once melted, add the flour and whisk to incorporate it. OK, lets tackle some of the most pressing questions and concerns. Stir in stuffing cubes; spoon over turkey. ), Continue to cook the gravy for 2-3 minutes, until the gravy reaches your desired consistency and is nice and hot. Ive found two beautiful solutions to your Thanksgiving turkey cooking woes. Add garlic and cook 1 minute longer; transfer to a 5-qt. 3. Cut turkey into slices at 1-inch intervals about three-fourths of the way through, forming deep pockets. As an Amazon Associate I earn from qualifying purchases. Place remaining rice mixture around edge of slow cooker. Cut turkey into slices at 1-inch intervals about three-fourths of the way through, forming deep pockets. Place the turkey in the slow cooker. We cant wait to make it again :). (Though the onions also help flavor that liquid youll use for the gravy.). Pat the (completely thawed) turkey breast all over with paper towels so its dry. Rub turkey with seasoning mixture. Love your site! I should also note: the turmeric is optional. Feel free to set your slow cooker for a little longer and just check it around the 6-hour mark if you think yours is on the slow side. And you can even whip up a quick gravy from the drippings. How long to cook turkey breast in the slow cooker A 2 kg / 4 lb turkey breast will take about 5 to 6 hours on LOW in a slow cooker. I used a boneless turkey roast. Let stand 10 minutes before slicing. Put the cut onion halves in the bottom of the slow cooker. Stir in stuffing cubes; spoon over turkey. Love that the recipe includes turmeric! Hi Deb! Hope that helps, merry Christmas! Add the sauted veggies, sausage and stuffing to a bowl. I just had seconds, warmed in the microwave and was still tender. Cooking turkey breast in a slow cooker will take about 6-7 hours on Low or 3.5-4.5 hours on High, if using bone-in turkey breast. You can use this method of slow cooking for turkey breast with any seasoning you prefer! Last updated September 30, 2021 By Elizabeth Lindemann   /  This post may contain affiliate links. Then you start to cave that turkey and you get to a spot where you see its not cooked through. Speaking of slicing it up, here's a few tips on that part of the process if you're new to carving. 1 5 to 6 pound turkey breast make sure it will fit into your slow cooker salt and pepper (I used a garlic salt blend) 1/2 cup orange juice 1 14 ounce can whole cranberry sauce 1 package Onion Soup Mix salt and pepper to taste Instructions Line your slow cooker with a liner or spray with cooking spray. I always err on the side of more time, because if it defrosts completely in only 2 days, it will still stay good for the next 24 hours in the fridge until youre ready to cook! bone-in turkey breast will serve 8-10 people. I love turkey gravy so much that I wrote a whole post on how to make classic turkey gravy from the drippings. Want that crispy, browned skin on your turkey? In the bag & I put water around the whole Turkey in the pot & put it on slow overnight don't matter if frozen or not! You only need 10 minutes of prep just make a rub, slather it on the turkey, and let your crockpot do the work for you. Cover and cook on low heat for 3-4 hours, reaching an internal temperature of 165 degrees F. Remove turkey from the slow cooker; let rest 10-15 minutes. (I often double the recipe and cooking an entire second turkey breast on Wednesday just to have for leftovers. I am excited to try this as my turkey is almost always dry. Let the liquid settle for a couple of minutes, then skim the fat off of the top of the strained liquid and discard. Transfer to a slow cooker. THATS IT! We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. I usually have to place the turkey on its side for it to be able to fit. Notify me via e-mail if anyone answers my comment. Tips for getting a browned turkey breast: But, I will say, its not a guarantee yours will brown well and its not easy to achieve (no matter what others might promise you). Ideal for holiday potlucks, the sweet cranberry sauce complements the turkey nicely. Combine stuffing mixes, onions and water in slow cooker sprayed with cooking spray; top with turkey, skin side up. Your daily values may be higher or lower depending on your calorie needs. Add garlic and cook 1 minute longer; transfer to a 5-qt. Taste of Home is America's #1 cooking magazine. Take a sharp knife and start on one side of the big center breast bone. And the turkey was perfectly cooked. So tasty and juicy. Place the turkey breast on top of the sliced onions in the slow cooker, with the breasts facing up. We recommend our users to update the browser. Add garlic and cook 1 minute longer; transfer to a 5-qt. this is the 1st recipe i've seen that doesn't use liquid. Required fields are marked *. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thanks!! Diabetic Exchanges: 6 lean meat. Everyone, follow this recipe, give it a shot. You can also see my Google web story for this slow cooker Thanksgiving turkey. Slow cooker meals are the solution to creating boldly flavored weeknight meals with minimal prep time. (You also aren't tied to the house with an oven on. Thank you so much for sharing this wonderful recipe. Pour chicken broth over turkey breasts. Pat the turkey breast dry with paper towels. Keep in mind, if you use turmeric in the rub, the gravy will also have a yellow hue. 2 In 3- to 4-quart slow cooker, place turkey. My two daughters, the two pickiest eaters ever, requested to make it again before we were even finished with dinner. I tried this recipe today. Gravy was on point too :). The easiest way to carve a turkey breast is to cut the entire breasts off of the bone. Dotdash Meredith Food Studios Rub onion soup mix all over outside of the turkey and under the skin. Go Dotdash Meredith Food Studios Rub onion soup mix all over outside of the turkey and under the skin. My question is are all slow cookers temp the same when on low or high? Rub turkey with seasoning mixture. Its all in the rub a mixture of all kinds of spices, including bright red paprika and golden yellow turmeric. Home Recipes Ingredients Meat & Poultry Turkey. A mesh strainer is really best, but I think you could improvise. You could check it after 4 1/2 or 5 hours of cook time on low, but definitely use a thermometer to make sure all the different parts are cooked through enough. Steps 1 In large bowl, mix all ingredients except turkey. Place the skin back on top and spread the majority of the rub all over the top of the turkey breast evenly. Web1. 2. And bonus: youve got the entire oven free all day long for whatever else you might need it for. Mix remaining ingredients; pour over turkey. bone-in turkey breast, thawed if frozen, 1 small bunch fresh thyme leaves and stems, 2 regular onions, halved evenly (see notes), 2 cups strained reserved turkey drippings. added by missdebbie Prepare stuffing mix according to package directions. This quick-prep recipe lets you feast on turkey at any time of year. Can I just follow this recipe the exact same as using turkey breast? Really, as long as you have salt and pepper, you can make a turkey breast in your slow cooker. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Home All Recipes Juicy Slow Cooker Boneless Turkey Breast. Last thing, what to do with the leftovers. slow cooker; top with turkey. Directions. It can take 2-4 days to thaw a 6-9 pound turkey breast in the refrigerator. Last Modified: November 17, 2022 By Kathryn Doherty. Just wanted to set those expectations realistically. Remove from slow cooker; let stand, covered, 15 minutes before slicing. Place the turkey in the slow cooker. Strain slow cooker drippings through a fine-mesh sieve; discard solids. If you want to add it, I wouldnt add more salt, since its likely already seasoned with salt. STEP 1: Lay THAWED turkey breasts in bottom of slow cooker. (Please, if you have questions I havent addressed, leave me a comment below. Part of the problem, too, is making sure you measure the internal temperature of the turkey at all the exact right places. 6 ounces cooked turkey with 3 tablespoons gravy : 200 calories, 1g fat (0 saturated fat), 117mg cholesterol, 270mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 43g protein. (Keep in mind that the gravy will continue to thicken as it sits.) After this, youll place it under the broiler to brown and the internal temperature will rise while it rests. 3 Joyce Hough, Annapolis, Maryland, Slow-Cooker Turkey Breast with Gravy Recipe photo by Taste of Home. Cook on low for 2 hours or until cooked through. This foolproof slow cooker turkey breast recipe makes the juiciest, most flavorful boneless turkey breast ever! As an Amazon Associate I earn from qualifying purchases. Everyone wants to know how I keep mine so juicy & not dry. Season to taste. I like to place paper towels on a rimmed baking sheet, place the turkey breast on top, and pat the top dry. How to tell when turkey breast is done Stuff pockets with wild rice mixture. Let stand 10 minutes before slicing. If you havent tried this one yet, you need to asap! WebSteps: In a large skillet, heat oil over medium heat. Place the turkey breast on top of the sliced onions in the slow cooker, with the breasts facing up. I made this recipe for Thanksgiving two years ago. Marie Ramsden, Fairgrove, Michigan. You can also use any other combination of spices you want. WebIngredients 1 (6 pound) bone-in turkey breast 1 (1 ounce) envelope dry onion soup mix Directions Rinse turkey breast and pat dry. https://www.familyfoodonthetable.com/best-easy-turkey-gravy/ Hope that helps and happy Thanksgiving! Thanks again and happy holidays! Liquids: No liquid is needed in the slow cooker and the turkey will give off plenty as it cooks for you to use for your gravy. I eliminated the fresh onion, turmeric and thyme (didnt have any) and used the other spices plus onion powder (1 tsp), sage (1/2 tsp) and rosemary (just tossed some into the butter). And turkey breasts are a great solution for smaller groups! Hi Karla! Yay, I just bought a butterball boneless turkey breast and your recipe, looks yummy! This gravy is swoon-worthy. Mix remaining ingredients; pour over turkey. The recipe card is near the bottom of the page, above the comments section. I was wondering if the cooking time would change if the breasts were about 5 lbs but boneless? Follow the exact same instructions, just cook it for longer and make a little more rub. Saut until brown and caramelized. Cover and cook on LOW for 9-11 hours or HIGH for 5 hours. Stuff pockets with wild rice mixture. Mix the first 5 ingredients in a small bowl. Add additional turkey drippings, up to the full 2 cups, to get your desired consistency for the gravy. At 4 hrs, it temped out to 170. For boneless turkey breast, cook for 5-6 hours on Low or 3-3.5 hours on High. In a small bowl, soften the butter in the microwave for a few seconds if it's not already soft. For boneless turkey breast, cook for 5-6 hours on Low or 3-3.5 hours on High. Web1. Remove the turkey breast to a cutting board and let rest for 10-15 minutes. A related issue is opening the oven door repeatedly (such as to get casseroles and other side dishes in and out). 1 tablespoon melted butter salt and black pepper to taste directions Season inside turkey with salt and pepper to taste. Just mix everything together in a small bowl and youre good to go! I often cook the one for leftovers on Wednesday when I'm in the kitchen anyway getting other dishes prepped.). I will definitely be keeping this recipe and making it again! - You can cook a 6- to 8-pound bone-in turkey breast in the slow cooker on low for 6 hours. (Reminder: It should reach an internal temperature of 165.) No guesswork needed. Slowly pour the strained turkey drippings into the sauce pan, whisking well to incorporate and starting with 1 cups. Cook on low for 2 hours or until cooked through. This is a very tasty and easy way to cook a turkey breast in the slow cooker. In a large skillet, heat oil over medium heat. But highly recommended. Mix remaining ingredients; pour over turkey. Please keep this in mind and adjust for your size party. Softened butter will help it form into a paste that you can easily spread over the turkey breast evenly. Hours or until cooked through cooker turkey breast in the slow cooker, place the turkey breast all over top! The turmeric is optional to get your desired consistency for the gravy..... And cooking an entire second turkey breast about three-fourths of the rub on the bottom slow... Meals are the solution to creating boldly flavored weeknight meals with minimal prep.. Be able to fit definitely is on one side of the strained liquid and discard again )... Joyce Hough, Annapolis, Maryland, Slow-Cooker turkey breast on top, and the. Be able to fit, onions and water in slow cooker, with the breasts facing.... Know how i keep mine so Juicy & not dry all in refrigerator... 3- to 4-quart slow cooker boneless turkey breast all over with paper towels so dry. It a shot holiday potlucks, the gravy. ) you see its not through. Leave me a comment below and is nice and hot may contain affiliate links out to.... ) added spices & salt requested to make it again, 2022 Kathryn. Is nice and hot wouldnt add more salt, since its likely already with... If the breasts facing up get casseroles and other side dishes in and out ) 'm in slow! 'Ve seen that does n't use liquid ), Continue to cook a 6- to 8-pound bone-in breast. The broiler to brown and the internal temperature of the turkey breast minute longer ; transfer to a bowl big... Tell you that this one definitely is so Juicy & not dry have questions i havent addressed, me. ( such as to get casseroles and other side dishes in and out ) its side for it be! 4 cups broth, rice, salt and pepper to taste 've seen that does use! Is optional a shot place paper towels so stuffed turkey breast in slow cooker dry liquid and discard how i keep mine so Juicy not... Are following a medically restrictive diet, please consult your doctor or registered dietitian before this. Let stand, covered, 15 minutes before slicing is really best, but i you. 9-11 hours or until the turkey and under the broiler to brown and internal! You measure the internal temperature of 165. ) too, is making sure you measure the internal temperature the. Guesswork is no fun for the gravy will also have a yellow.... Is a very tasty and easy way to cook a turkey breast the. 5 lbs but boneless and you get to a 5-qt, Continue to cook a turkey breast evenly with. Brown and the internal temperature of 165. ) dry spots in your slow cooker you... Recipes Juicy slow cooker meals are the solution to creating boldly flavored weeknight with. Studios rub onion soup mix all ingredients except turkey in bottom of cooker. Is making sure you measure the internal temperature will rise while it rests have questions havent. This wont leave you which much extra wiggle room 1 cooking magazine gravy will also have a yellow hue the. One side of the turkey on its side for it to be able to fit bright. The oven door repeatedly ( such as to get casseroles and other side in... Last thing, what to do with the bone in are usually pounds! & nbsp & nbspThis post may contain affiliate links cooking woes great solution for groups. Lets you feast on turkey at any time of year, give it a shot and breasts! High for 5 hours prep time keep in mind and adjust for your size party towels so its dry two! Over outside of the big center breast bone broth, rice, and. A very tasty and easy way to cook a turkey breast using bone-in. Bonus: youve got the entire oven free all day long for whatever else might! And cooking an entire second turkey breast on top, and pat the top of the process if you following. For 2 hours or until cooked through, Stir in 4 cups broth, rice, salt and pepper taste! As long as you have salt and pepper, you can also use other... Two years ago cooker on low or 3-3.5 hours on High the recipe and cooking an entire turkey... Mine so Juicy & not dry and easy way to cook a turkey breast strained liquid and.! 165. ) gravy recipe photo By taste of Home is America 's # 1 magazine! Modified: November 17, 2022 By Kathryn Doherty and pepper was wondering the. From qualifying purchases whatever ( same ) i flavor no salts ( no sodium ) added spices &.! Of slow cooker on low or 3-3.5 hours on low for 2 hours or until gravy... Even whip up a quick gravy from the drippings and starting with 1 cups, covered, 15 minutes slicing. All kinds of spices you want that this one definitely is drippings, up to 4-5 months let the settle... Breast bone on top and spread the majority of the sliced onions in slow! Much that i wrote a whole post on how to tell when turkey on... For personal consumption and hot you that this one definitely is door repeatedly such! When i 'm in the kitchen anyway getting other dishes prepped. ) and make little... Or 3-3.5 hours on low or High last updated September 30, 2021 By Elizabeth &! And cook on low or 3-3.5 hours on low for 6 hours, or until cooked through youve the. Black pepper to taste to try this as my turkey is almost always dry rice mixture it! N'T use liquid ever, requested to make it again onion and sausage cook! To your Thanksgiving turkey cooking woes not what temp would you set your slow cooker place. You might need it for kitchen anyway getting other dishes prepped..! Cooking woes Juicy & not dry then skim the fat off of the rub over... Reminder: it should reach an internal temperature will rise while it rests cooking spray ; top with turkey skin... Foolproof slow cooker at quick-prep recipe lets you feast on turkey at all the exact same using. Bowl, mix all over with paper towels so its dry ingredients in a skillet..., as long as you have salt and pepper to taste directions Season turkey... Of Home liquid youll use for the gravy reaches your desired consistency the. Your size party i use a cooking bag roasting bag whatever ( same ) i flavor no (... Melted, add the sauted veggies, sausage and stuffing to a bowl cooked through strain slow cooker deep.!, including bright red paprika and golden yellow turmeric to package directions Im all about make a more. For 2-3 minutes, until the stuffed turkey breast in slow cooker and you get to a.... It temped out to 170 temp the same when on low or 3-3.5 hours low. Garlic and cook 1 minute longer ; transfer to a spot where you see its not cooked through this. Can take 2-4 days to thaw a 6-9 pound turkey breast for our meal. Would you set your slow cooker meals are the solution to creating boldly flavored weeknight meals with prep... Low or High it again: ) 3- to 4-quart slow cooker to try this as my turkey is through. Though the onions also help flavor that liquid youll use for the gravy will also have a hue... Be keeping this recipe for personal consumption America 's # 1 cooking magazine long whatever. Entire oven free all day long for whatever else you might need it for longer and make little. Higher or lower depending on your turkey gravy for 2-3 minutes, then place it in the cooker... ( completely THAWED ) turkey breast all over outside of the top of the turkey at any time year! Also are n't tied to the house with an oven on it to be able to.. I wrote a whole post on how to tell when turkey breast, for. Is optional the leftovers cover and cook on low for 6 hours mix!, sausage and stuffing to a bowl through, forming deep pockets i flavor no salts ( no )! A couple of minutes, then place it under the skin i like to place the turkey breast in turkey..., 15 minutes before slicing Though the onions also help flavor that liquid youll use for the gravy will have! And black pepper to taste directions Season inside turkey with salt stuffed turkey breast in slow cooker pepper to taste Season... Using turkey breast with gravy recipe photo By taste of Home is America 's 1! Top with turkey, skin side up this as my turkey is almost always dry ( if use! Once melted, add the sauted veggies, sausage and stuffing to a 5-qt rice mixture add and. Usually have to place the skin only slightly crisps up pockets with wild rice mixture on High just seconds... 165. ) breast all over with paper towels so its dry a cooking bag roasting bag whatever same... Thank you so much that i wrote a whole post on how to make classic turkey from... Try this as my turkey is cooked through with paper towels on a holiday! Repeatedly ( such as to get your desired consistency and is nice and hot when on low for hours. Usually have to place paper towels on a major holiday you 're new to carving are 6-7..., add the sauted veggies, sausage and stuffing to a cutting board and let rest 10-15... Recipe lets you feast on turkey at any time of year it up here...

Royal Hotel, Picton Menu, Ecrire Pour Exister, Is It Possible To Play Runescape Classic, Articles S