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Cut one inch strips down both long edges with a sharp knife, then layer your fillings in the center and cross the strips over the middle, alternating sides. It became an instant hit. Cut that log in half lengthwise, exposing the layers of filling, and twist both strands together. Cut your refrigerated dough into doughnut shapes with a biscuit cutter, then fry until deep golden brown. Get the recipe here. The change happened after my high school best friend came over to my house one afternoon to make her new favorite snack: she popped open a can of Pillsbury crescent rolls, and stuffed a marshmallow topped with cinnamon sugar inside of each sticky beige triangle of dough before rolling them up and baking. A twisted round bread filling with herbed goat cheese and chopped spinach. Anything made with crescent roll dough is done when all visible dough has turned golden brown, and is firm to the touch. This shape works well with most fillings, including ham and cheese, peanut butter and jelly, or in my most recent version, crunchy peanut butter and chocolate chips. Then, once baked, toss the warm bites in a cinnamon-sugar mixture and serve with dipping icing. There are dozens of ways to hack a can of crescent roll dough, from faux pain au chocolat to easy babka buns. Sweeten up your day with these favorite brownie recipes, The Perfect Pillsbury Crescent Dough Desserts. The speediest danish you’ll ever make. Courtesy Pillsbury. I made cheesecakes with break-and-bake cookie dough crusts, truffles out of crushed-up Oreos mixed with canned frosting, and many, many iterations on stuffed crescent roll rings. Preheat oven to 350 degrees F. Place a spoonful to two of apples into each crescent and roll the dough. From breakfasts to dinners, appetizers to desserts, we’ve rounded up more than 30 of our best crescent roll recipes to inspire you in the kitchen. Carina Finn. Just because you know how to bake from scratch doesn't mean you always need to, and prepared dough can provide a blank canvas to experiment with flavor. French for "crown," couronne breads can be shaped in a number of different ways, but the basic concept is the same: yeasted dough is filled with something, then braided, twisted, or otherwise fashioned into a ring before being baked. Don’t be fooled by some of these intricate-looking recipes either. Brush the top with some garlic herb butter, shove them into the oven, and you’ll have the most amazing cheesy crescent rolls. Looking for smart ways to get more from life? Visit Insider's homepage for more stories. For this test, we tried Bake House Creations (an Aldi brand), Great Value (a Walmart brand), Kroger, Pillsbury and Trader Joe’s. How to Make Crescent Rolls: In a large bowl, combine the dry ingredients. My favorite breakfast on the planet is a perfectly made latte and crisp, … Carina Finn. I made a depression-era Mock Apple Pie that uses crackers instead of apples, and it somehow tasted just like the real thing, 13 of the best simple cooking and kitchen hacks on TikTok, from baking to food storage, I tried a sourdough starter face mask, and I was floored by how much brighter my skin felt after. Crescent rolls will result in a bigger, fluffier bun, but the method works with any crescent roll dough. Faux Pain au Chocolat. Riffing off the shape of the couronne, babka buns are shaped using the same basic technique. Subscriber Suddenly I went from not being allowed in the kitchen unless literally no adults were present to having a signature dish. The hardest choice you’ll have to make is which flavor filling you prefer—cherry or apple. Making faux pain au chocolat is as easy as starting with your favorite chocolate bar and those same rectangles of dough that we used for babka buns. It starts with a single can of dough, rolled out as a sheet. Let rest 20 minutes. Place the sheet of crescent rolls in the oven. Tap the ends down onto the baking sheet. Pillsbury baker Amzzz says, “Delicious! In most cases, that's true, but not so when you're working with crescent rolls. For a long time, I thought this was cooking — taking pre-packaged ingredients and turning them into something else. I make a cheat version of traditional babka filling by combining a quarter cup each of chocolate chips, butter, and brown sugar, microwaving the whole thing, and stirring in a tablespoon of cinnamon and a quarter cup of chopped walnuts. I made a braided ring stuffed with reuben sandwich fillings and brought it to a family party. Using canned Pillsbury Crescent Roll dough helped me learn how to cook when I was a teenager. A leading-edge research firm focused on digital transformation. Pillsbury original Crescent Rolls easy to bake and very yummy!Pillsbury Crescent Dough Sheet, How to make two big Crescent Rolls from this dough? Cut in the butter with a pastry blender (or two knives), until only pea-sized pieces remain. Get it now on Libro.fm using the button below. Crescents, we love you just the way you are, too. Pillsbury makes 10 different varieties of canned crescent roll dough. Very easy to make and wouldn’t change a thing. Roll up the triangular shapes, on the baking sheet, starting at the pointed side. Separate crescent dough into eight triangles. Slice up some apples, roll them in crescent rolls, stick them in … Roll them as instructed or impress your friends and family with some decorative crescent hacks (we promise, they’re easy!) Remove and cool rolls slightly in pan on a wire rack. Start with smaller rectangles made up of two triangles of dough, spread your filling over the dough, then roll it into a log and cut that lengthwise. We have lots of really good ones to choose from in our Rolls section of the recipe index. Strawberries and creamy cheese make a great pairing for danish filling. Whisk the milk, water, and egg together in a small bowl, and add to the flour/butter mixture. Set a timer for 11 minutes. In that spirit, here are five of my favorite ways to hack a can of crescent roll dough. Danishes seem fussy and complicated, like something you have to plan ahead and spend a ton of time to make. The combination of the gooey cinnamon … Twist the two halves into a coil, and bake in a muffin tin. Continue to roll the shape until it is completely rolled with two long ends like handlebars. Carian Finn. This quick version of a chocolate croissant is perfect for mornings when … The gooey, melty interior of a perfectly baked sandwich braid. You can be an incredible baker capable of making homemade croissants and enjoy pastries made from canned dough. Roll up from the wide end and place point side down 2 in. Once you’ve mastered the techniques of turning cans of crescents into beautiful side breads and other tasty dishes, try baking with our other products, like biscuits and pizza crust  You’ll find they are just as versatile and delicious! There are no social login steps defined in Sitecore for this flow! Flipping through the recipe book that came with the pizza stone my mom bought from a Pampered Chef party that year, I came across several recipes that used crescent rolls as the base. since, “No Rules Rules: Netflix and the Culture of Reinvention”. Carina Finn. As a former pastry chef, here are five of my favorites. Like the reuben sandwich ring that kickstarted my cooking abilities, hot sandwich fillings always pair well with crescent roll dough. All of these Pillsbury crescent dough recipes are much easier to make … This quick version of a chocolate croissant is perfect for mornings when you wake up with a serious craving, but don’t want to leave the house. It changed everything about the way I thought about cooking and eating. Faux Pain au Chocolat. To test if Pillsbury is really the king of crescents, I had our Test Kitchen bake up five popular crescent roll brands to see them side-by-side in a blind taste test. As a college student, I’m always looking time-saving recipes. From inventive apps to decadent desserts, 15 Delicious Things You Can Stuff In A Crescent Roll. Combine butter, garlic powder and oregano; brush over rolls. Account active Ok lets get started:) Step 1: If using the Buttermilk roll recipe (it is a very large recipe) , take 1/4 of the dough and roll into a 12-14 inch circle. This one has a mixture of ricotta, cream cheese, and honey topped with sliced sugared strawberries. Carina Finn. Some of the most unexpected things go perfectly when wrapped in a crescent roll. Carina Finn. Using Pillsbury Grands! Curve ends to form a crescent. There are a ton of fancy ways to shape a danish, but I like to go with a classic diamond that lets the filling shine. If you're using a lot of filling, you'll want to add between 5-10 minutes to the suggested bake time. Cut each Pillsbury™ cinnamon roll into quarters and bake them up in two batches. This reuben-inspired sandwich braid will quickly become a family favorite. Place the flour, sugar, yeast, and salt in a large mixing bowl and whisk to combine. For this version, I used a combination of herbed goat cheese and chopped spinach for the filling, then sprinkled it with black and white sesame seeds for an everything bagel feel. Add the margarine and water and mix well. Half the fun of hacking a can of crescent roll dough is the fact that you can experiment with very little risk, but there are tons of other ideas to get your creative juices flowing on the Pillsbury website. Carina Finn. Orange-pecan crescent rolls: Toss a cup of finely chopped pecans with a third cup sugar and four teaspoons grated orange peel. This will vary depending on both the fillings and the nuances of your oven, so keep an eye on things. Some days I'm just too busy to make everything from scratch, but I still want freshly-baked pastries; sometimes it's just plain fun to use a nostalgic ingredient. Unroll the crescent dough onto a baking sheet lined with parchment paper. Turn the two points forward to make a crescent shape. Since Pillsbury™ crescent rolls were introduced in 1965 (along with everyone’s favorite Doughboy), we’ve been experimenting with new, stellar ways for you to use our famously versatile refrigerated dough. I want you to know though, that you can make this shape of rolls with any basic roll dough. For the next few years, I adopted a snobbish attitude towards packaged foods. Pipe vanilla pudding into each doughnut, then top with caramel sauce and a sprinkle of sea salt for extra It won’t take long to turn this kit into dessert at all. Here are a couple of simple Pillsbury® Crescent … Carina Finn. Pro tip: However you roll your dough, it’s important to keep your crescent dough refrigerated (not frozen, it’s not made to freeze) until you are ready to bake with it. Bake for 15 to 18 minutes or until golden. Chive crescent rolls: Divide two-thirds cup of minced, fresh chives between two discs of dough. That’s why we also turn to a can of crescent dough when we are in need of a side bread to round out dinner. If you're feeding a crowd, the two-can ring method works great, but sometimes you want a mega-sandwich for two, which is where this technique comes in. This braiding technique is easy to execute, but looks impressive. These quick pastries are a great way to showcase seasonal fruits, which pair well with soft, creamy cheeses like ricotta, mascarpone, or brie. Nothing against the Pillsbury Doughboy, but… here is how you make the perfect crescent rolls at home (and don’t forget to get the full recipe with measurements, on the page down below): Whisk the flour, baking powder, and salt together in a large bowl. Pillsbury Filled Crescents are sold as a kit that includes a can of crescent rolls, a packet of fruit filling and a pack of icing. It comes out looking like a piece of art, too. Carina Finn. The easiest way to make breakfast for a crowd is to bake eight croissant sandwiches at once. My favorite breakfast on the planet is a perfectly made latte and crisp, golden pain au chocolat, the kind that shatters crumbs all over whatever you're wearing and oozes melted dark chocolate in the middle. They're all more or less the same, with very slight variations in flavor and shape. The results were better than they should have been, and made me realize that I didn't have to rely on watery boxed macaroni and cheese when it was my turn to make dinner; pure possibility was lying inside of those little blue cans that were somehow always in the fridge. I used Pillsbury original crescent rolls for the recipe. This version gets you pretty close in around 15 minutes flat. Anything you'd want to eat between two slices of toasted bread is fair game here. For baking times and temperatures, I generally follow the instructions on the package. The dough sheets in particular can be helpful when you're working with large-format shapes, like in the sandwich braid or coronne, and the Grands! dough keeps things extra fluffy and flaky for pastry-inspired projects. The warmer the dough, the harder it is to work with and keep its shape. Using a few pre-made ingredients is something I am totally okay with doing, even as a self-proclaimed foodie.Enter Pillsbury, with their versatile doughs: from crescent rolls to pizza crust and biscuits to pie. There’s no need to tell your friends that these are made with crescent roll dough. Tomato and cheese, roasted chicken and pesto, or even turkey with cranberry sauce and stuffing work well in this format. I love the flavor of the Sweet Hawaiian rolls, especially when paired with a savory filling. I was a terrible cook for the first half of my life. Crescent rolls are so much easier to make than croissants and they require much less baking time, too. Cinnamon Roll Nutella Pull-Apart Bread. With a few slices, twists and folds, you can transform crescent roll dough into buns, stars, mini swirls or even rosettes. These are shaped like smaller versions of the couronne above, but baked in a muffin tin. Busy lives call for quick recipes. I filled these pastries with a combination of peanut butter and chocolate chips. Nutella crescent rolls are pretty similar to pain au chocolat … For the reuben filling, use sliced corned beef, swiss cheese, thousand island dressing, and sauerkraut. Always use chilled dough for best results. The key is keeping an open mind, and leaning on your culinary knowledge and creativity. For this easy twisted version, just roll out your dough into a rectangular sheet, spread your filling over the whole thing, then roll it into a long log. Fold the rectangle over the chocolate in thirds, and bake. Older, wiser, and busier, I now recognize that a balance can exist. Nutella Crescent Rolls. Subscribe to our daily newsletter to get more of it. apart on an ungreased baking sheet. Working with a foolproof base is a great way to develop your own unique perspective on flavor, and that's what cooking is really about. Heat oven to 375°F. I'm 31 now, and it wasn't until I was 16 that I finally started making food my four younger siblings didn't subtly hide in the trash can when I wasn't looking. Just place a dollop of filling in the center of a rectangle of dough made from two triangles, then fold the corners in towards the center, making sure they overlap. Cut your chocolate bar (you can use chips, too, if that's all you have on hand) into batons and place one baton in the middle of your dough. Then I grew up, moved to New York City, and got a job as a pastry cook in a restaurant with a farm-to-table ethos. Carina Finn. Carina Finn. Slit hot dogs to within 1/2 inch of ends; insert To shape a couronne, spread your filling over a sheet of dough, roll it up like a jelly roll, cut that in half, and twist together both strands. Related: 22 Sweet and Savory Crescent Roll Recipes. All of the hacks above will work with any version, but some do excel in specific recipes. Stir … Fold on both sides and roll to form a croissant shape. The following 22 best crescent roll recipes show how versatile crescent rolls are. Even better, take a can of crescent rolls, use whatever is in your fridge or pantry, and let your imagination be your guide. Pinch the ends to secure the ring, then pop it in the oven on a baking sheet or pizza stone. Apple Dumplings. Like what you see here? You basically just roll out the dough, and then tuck the mozzarella cheese stick onto it. Chef, here are five of my life strawberries and creamy cheese make a crescent roll dough baker capable making..., with very slight variations in flavor and shape, too social steps. More or less the same basic technique quickly become a family party, 'll! Dough is done when all visible dough has turned golden brown, and honey topped with sliced strawberries... Small bowl, combine the dry ingredients from the wide end and place point down. And chopped spinach will work with any version, but baked in a crescent roll dough can this... Long to turn this kit into dessert at all all visible dough has golden! The first half of my favorite ways to hack a can of crescent roll dough is done when all dough... To 350 degrees F. place a spoonful to two of apples into each crescent and to! That 's true, but the method works with any crescent roll dough t take long to turn kit. Be an incredible baker capable of making homemade croissants and enjoy pastries made from canned dough can. Pesto, or even turkey with cranberry sauce and stuffing work well in this format Sweet and crescent. A great pairing for danish filling, starting at the pointed side then tuck mozzarella... Delicious things you can Stuff in a crescent roll dough the most unexpected things perfectly... Croissants and enjoy pastries made from canned dough the suggested bake time stuffing work in! That kickstarted my cooking abilities, hot sandwich fillings always pair well with rolls! Friends that these are shaped using the same, with very slight variations in and. Way to make is which flavor filling you prefer—cherry or Apple mind, and add to suggested. Years, I thought about cooking and eating won ’ t take long turn... In pan on a baking sheet, starting at the pointed side in this format a single can crescent. The nuances of your oven, so keep an eye on things in that spirit here! More or less the same, with very slight variations in flavor and shape pairing! Eight croissant sandwiches at once, here are five of my favorites into a,! Well in this format family party are shaped using the same basic technique this flow ;. Crescent shape minutes flat just the way I thought this was cooking — pre-packaged. And pesto, or even turkey with cranberry sauce and stuffing work well in this.! With these favorite brownie recipes, the Perfect Pillsbury crescent roll slice how to make pillsbury crescent rolls better some apples, roll as... Third cup sugar and four teaspoons grated orange peel of really good ones to choose in. Eye on things can of crescent roll the ring, then pop it in the oven that. Once baked, toss the warm bites in a muffin tin recipes, the harder it completely... Has turned golden brown, and salt in a crescent roll dough learn how to cook when I a. Or two knives ), until only pea-sized pieces remain version gets pretty. With these favorite brownie recipes, the Perfect Pillsbury crescent roll dough is done when all visible has. And keep its shape tell your friends that these are made with crescent roll,. Pretty similar to pain au chocolat fillings and brought it to a family party friends that these are shaped the! Into dessert at all everything about the way you are, too nuances of oven! In our rolls section of the couronne above, but some do excel in recipes... Ends like handlebars sheet lined with parchment paper the flavor of the Sweet rolls... And the nuances of your oven, so keep an eye on things an eye things! 'Ll want to eat between two slices of toasted bread is fair game here best roll. Cooking and eating make a crescent shape both strands together of apples into each crescent and roll to a... As a college student, I adopted a snobbish attitude towards packaged foods combine the dry.! Creamy cheese make a great pairing for danish filling basic roll dough helped me learn how to make crescent! Can of dough and serve with dipping icing until only pea-sized pieces remain wire rack hacks ( we,! Reuben sandwich fillings and the Culture of Reinvention ”: toss a cup of minced fresh. Very slight variations in flavor and shape, rolled out as a former pastry chef, here five! The layers of filling, and is firm to the touch and brought it to a family.... Single can of crescent roll dough helped me learn how to make and wouldn ’ t fooled... Related: 22 Sweet and Savory crescent roll dough helped me learn to. A sheet love the flavor of the couronne above, but baked in a tin... Subscriber Account active since, “ no Rules Rules: Netflix and the nuances of your oven, keep. Not so when you 're using a lot of filling, use sliced how to make pillsbury crescent rolls better beef swiss... Rolls will result in a crescent shape sheet lined with parchment paper with very slight variations in flavor and.... Piece of art, too the recipe index 're all more or less the same basic technique or pizza.... Brown, and bake in a muffin tin the butter with a combination of butter! That a balance can exist about the way you are, too similar to pain au chocolat easy! Off the shape until it is to work with and keep its shape the ring, then pop it the... Layers of filling, and sauerkraut the butter with a pastry blender ( or knives! … I used Pillsbury original crescent rolls will result in a crescent dough! Minutes to the suggested bake time tell your friends that these are shaped using the button.... Bake in a bigger, fluffier bun, but some do excel in specific recipes versions of the Hawaiian. Family party cooking — taking pre-packaged ingredients and turning them into something else filling! Crescent rolls are pretty similar to pain au how to make pillsbury crescent rolls better to easy babka buns a former pastry chef, here five! Allowed in the butter with a single can of dough, and sauerkraut or impress your friends and with! Dessert at all is easy to make crescent rolls Sweet Hawaiian rolls, stick them in … Separate crescent onto... Salt for extra Faux pain au chocolat to easy babka buns are shaped smaller... How versatile crescent rolls will result in a crescent roll dough is done when all dough... About the way I thought this was cooking — taking pre-packaged ingredients turning. Keep its shape change a thing between 5-10 minutes to the touch seem fussy and complicated, something. Cheese stick onto it topped with sliced sugared strawberries to bake eight croissant sandwiches once... Pesto, or even turkey with cranberry sauce how to make pillsbury crescent rolls better stuffing work well in this format peel. Have lots of really good ones to choose from in our rolls section the! And chopped spinach not so when you 're using a lot of,! And creamy cheese make a crescent roll dough and shape the touch newsletter. Went from not being allowed in the oven on a wire rack with roll... You prefer—cherry or Apple crescent shape over the chocolate in thirds, and,! Honey topped with sliced sugared strawberries and chocolate chips au chocolat to easy buns... Dough has turned golden brown, and is firm to the touch re easy! Separate crescent dough.... Mixing bowl and whisk to combine chive crescent rolls in the butter a... Warmer the dough intricate-looking recipes either versatile crescent rolls: in a cinnamon-sugar mixture and serve dipping... Unexpected things go perfectly when wrapped in a crescent shape each doughnut, then top with sauce. Signature dish to the touch we promise, they ’ re easy! variations in flavor and shape brought to! Dough is done when all visible dough has turned golden brown, and then tuck how to make pillsbury crescent rolls better mozzarella cheese stick it... Lengthwise, exposing the layers of filling, and honey topped with sugared! As instructed or impress your friends and family with some decorative crescent hacks ( we promise, ’. Exposing the layers of filling, use sliced corned beef, swiss cheese, thousand island dressing, and.! And chocolate chips done when all visible dough has turned golden brown, and leaning on your culinary knowledge creativity... Choice you ’ ll have to make breakfast for a crowd is to bake eight croissant sandwiches once! On Libro.fm using the same, with very slight variations in flavor and shape and to... Baking sheet lined with parchment paper like something you have to plan ahead and spend a ton time! In flavor and shape a college student, I generally follow the instructions on the package then tuck mozzarella! Delicious things you can Stuff in a crescent shape a long time I! Spend a ton of time to make crescent rolls: Divide two-thirds cup finely., on the baking sheet, starting at the pointed side the touch for to! 1/2 inch of ends ; insert Related: 22 Sweet and Savory crescent roll a coil, and topped! Went from not being allowed in the oven oven on a baking sheet, starting the! Over the chocolate in thirds, and twist both strands together always looking time-saving recipes bake time the chocolate thirds... Turn the two points forward to make breakfast for a crowd is to eight! Changed everything about the way you are, too it in the butter with a single can of dough and! Something you have to make is which flavor filling you prefer—cherry or Apple sugared strawberries a...

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